Hotel facts

A super central located, luxury hideaway near Mayfair, Soho and St James at the prestigious St Regent street. Elegance during the day and energy during the night!

• The hotel is the perfect starting point for shopping, business trips, cultural trips or urban exploring. The hotel has a legendary status in the London hotel scene and is the elegant setting for a London Royal Tea in the afternoon. Pastry Chef Sarah Barber and Executive Chef Armand Sablon have created one of London's most delicious afternoon tea experiences you can find.

• With the hotel's rich history comes a legendary wine cellar. Once considered the greatest wine cellar in the world and still does Café Royal make a great effort to serve the best wines in the world. From the classics to the new world...it's all here. The 'Café' at the hotel, once frequented by world-famous writers and artists is still one of London's hottest hotel bars.

• The hotel features a fantastic spa called Akasha, where you can easily escape city life and let your senses come to rest. The spa is equipped with a professional gym that als0 offers classes, an 18m/60ft long lap pool, Hammam, sauna and Jacuzzi, treatments in one of the 9 treatment rooms (known to be one of the best spa treatments in London), purifying scrubs and massages and a Vichy shower for cleansing hydrotherapy rituals. Akasha also boasts London’s first Watsu pool for tailored hydro-treatments and guided meditation. For Spa bookings please leave a note on the booking form.

• There is a wide range of roomtypes to choose from enabling to choose the prefect room for your travel plans. In fact, there or 19 room- and suite-types to chose from, each with their own decoration, view, vibe and features.

• The restaurant serves food in an informal setting. Armand Sablon, chef de cuisine, describes the menu as a marriage between the traditional and contemporary flavours and styles. With such a broad description it is hard to literally name the dishes and therefore this leaves the chef with a lot of space for new dishes and creativity.

• Besides regular dinner, the restaurant is also the prefect place for a culinary business lunch, a pre- or post-theatre dinner, a family get-together or a Sunday roast and is opened daily from noon until last orders at 10:30pm. If you prefer, the hotel is pleased to serve dinner in your room.